Community
Culinary History Enthusiasts of Wisconsin (CHEW) Monthly Meetings
CHEW meetings are free and open to the public.
Monthly on the first Wednesday of the month
7PM–9PM
Join CHEW for monthly meetings, which typically meet on the first Wednesday of each month (except August) at the Goodman Community Center Ironworks Building. Meetings are free and open to the public and feature invited speakers, lively discussions, sometimes food samplings and more. For more information, see chewwisconsin.com.
Culinary History Enthusiasts of Wisconsin (CHEW) is an informal, non profit, educational organization dedicated to the celebration of food, ethnic cuisines, and culinary customs from all parts of the world.
This event was organized by a non-Goodman org. Please visit the website listed for more info. Contact Terese Allen at tallen@gdinet.com with questions.